Make sure you leave room for dessert, which could feature a passionfruit crème brulee with duet of macadamia ice cream and salted macadamia nut short bread, rose water scented panna cotta with mango coulis, coconut semifreddo sandwich or bittersweet chocolate baklava with grand marnier truffle ice cream. Come to think of it, you might need to ask for a few extra spoons.